Wagyu-Tataki-Steak auf weißem Hintergrund, stark marmoriert, , Tataki aus der Oberschale vom Rind kaufen, Sashimi Qualität, flaches Steak vom Wagyu-Rind
wagyu-tataki in Tranchen, Tataki-Steak Medium gebraten mit Steak-Salz auf einem Holzbrett, zubereiten und anrichten
Deutscher Wagyu Fleischcontest 2021, Nationaler Champion, Wagyu bis 40 Monate, Wagyu Sauerland
Wagyu-Tataki-Steak auf weißem Hintergrund, stark marmoriert, , Tataki aus der Oberschale vom Rind kaufen, Sashimi Qualität, flaches Steak vom Wagyu-Rind
wagyu-tataki in Tranchen, Tataki-Steak Medium gebraten mit Steak-Salz auf einem Holzbrett, zubereiten und anrichten
Deutscher Wagyu Fleischcontest 2021, Nationaler Champion, Wagyu bis 40 Monate, Wagyu Sauerland

WAGYU BEEF TATAKI

166,00 kr
166,00 kr/100 g
Tax included. Shipping calculated at checkout.
Weight
  • 100% Fullblood Wagyu Beef
  • Wagyu Tataki ist perfect for the Japanese method of preparation in which the meat is lightly seared and sliced thinly 
  • Full of flavor, well-marbled and delicious
  • In stock, ready to ship
  • Inventory on the way
❄ Dieses Produkt wird schockgefrostet geliefert.

This product is delivered shock-frozen

This product has been flash-frozen in a fresh state and the freezing temperatures ensure that the quality and taste of the food is preserved for as long as possible. This makes the product easier to store. Before preparation, you should allow the frozen food to defrost slowly in the refrigerator 24 hours in advance.

During shipping, the goods are provided with sufficient cooling elements or dry ice, which carefully encase them inside the insulated packaging, thus ensuring an uninterrupted cold chain until delivery, even if the first delivery attempt should fail.

We guarantee a minimum shelf life of 6 weeks for shock-frozen goods when stored in the freezer compartment (-18°C). Please refer to the label on the respective product for the actual best-before date.
📦 Calendar week freely selectable.
Shipping is free for purchases over €199. Below 199€ we charge 12,90€ shipping costs, below 100€ purchase value the shipping costs are 29,90€. You are free to choose the calendar week for express delivery. In our 100% sustainable insulated packaging, we use cold packs and dry ice to ensure an uninterrupted cold chain.

The Wagyu Tataki is cut from the topside. It is best to sear on the grill or in a pan. It is important that the center still remains almost raw - lightly seared and sliced thinly. The marbling gives the dry-aged steak a buttery note. This flavour rich Tataki steak is a pleasure.

Pan / Grill / 800 Degrees

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