Wagyu Private Selection, extreme Marmorierung
nachhaltiges-fleisch, Auszeichnung, Deutscher Wagyu-Fleischcontest 2021

'PRIVATE SELECTION' ROASTBEEF

Regular price673,00 kr
336,50 kr/100 g
Tax included. Shipping calculated at checkout.

Weight
  • 100% Fullblood Wagyu Beef
  • The 'Private Selection' is the winner of the German Wagyu Meat Contest 
  • Fine texture, buttery flavour, envious juiciness and tenderness
  • An absolute highlight and not constantly available
  • In stock, ready to ship
  • Inventory on the way
❄ Dieses Produkt wird schockgefrostet geliefert.

This product is delivered shock-frozen

This product has been flash-frozen in a fresh state and the freezing temperatures ensure that the quality and taste of the food is preserved for as long as possible. This makes the product easier to store. Before preparation, you should allow the frozen food to defrost slowly in the refrigerator 24 hours in advance.

During shipping, the goods are provided with sufficient cooling elements or dry ice, which carefully encase them inside the insulated packaging, thus ensuring an uninterrupted cold chain until delivery, even if the first delivery attempt should fail.

We guarantee a minimum shelf life of 6 weeks for shock-frozen goods when stored in the freezer compartment (-18°C). Please refer to the label on the respective product for the actual best-before date.

📦 Calendar week freely selectable.
Shipping is free for purchases over €199. Below 199€ we charge 12,90€ shipping costs, below 100€ purchase value the shipping costs are 29,90€. You are free to choose the calendar week for express delivery. In our 100% sustainable insulated packaging, we use cold packs and dry ice to ensure an uninterrupted cold chain.

The award-winning Wagyu rump steak is hand-selected and individually tested by us for its degree of marbling. With this 'Private Selection' steak, you as a connoisseur of Wagyu meat will receive a dining experience that you are guaranteed never to forget.

The 'Private Selection' was chosen as the winner of the Wagyu Meat Contest 2021, thus Wagyu Sauerland has the best Wagyu meat in Germany in the category 'Wagyu under 40 months'.

The dry-aged matured, extremely marbled and uniquely flavorful pieces are perfect for short roasting. An absolute highlight and not constantly available.

Pan / Grill / 800 degrees

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